Registration

Covering the annual Flavor of Georgia Food Product Contest gives journalists the chance to talk to entrepreneurs from all over Georgia and keep their fingers on the pulse of the latest food trends. Each year we are amazed by the stories of inspiration and perseverance that our talented contestants bring to Athens, and you will be too.

We invite media to join us for the final round of this year’s contest on Tuesday, March 28, 2023. Please RSVP to flavorofga@uga.edu


Media Contact

Jordan Powers Public Relations Coordinator & Writer
Office of Marketing and Communications (OMC)

Latest Stories

Maya Dubos, a third-year hospitality and food industry management major, works in Dogwood Hall inside the Georgia Center where she spends her internship serving student-athletes. (Shannah Montgomery) CAES News
UGA prepares workforce for Georgia’s second largest industry
Hospitality and tourism are a major economic driver in Georgia, and the University of Georgia is working in several key areas to support and expand that industry. The hospitality and tourism industry is Georgia’s second-largest economic contributor (after agriculture) and employs more than 400,000 residents.
The 2023 Georgia Ag Forecast will be held Jan. 27 at the UGA Tifton Campus Conference Center and online. CAES News
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Mark Jaronski, deputy commissioner for tourism with the Georgia Department of Economic Development, delivered the keynote at the inaugural Georgia Hospitality and Tourism Summit on May 2. CAES News
Inaugural HOST Summit highlights UGA impact on hospitality and tourism
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