2022 Final Results

Grand Prize Winner:

Hart Dairy, Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk, Alpharetta

People's Choice Award:

HIBO LLC, HIBO Classic Hibiscus Superdrink +Peach, Watkinsville

Category Winners:

Barbecue sauces:

Brooksmade Gourmet Foods Inc., Habanero Soulful Sauce, Alpharetta

Beverages:

Byne Blueberry Farms, Blueberry Cider, Waynesboro

Condiments and salsas:

Pride Road LLC, Peach Hibiscus Chutney, Lithonia

Confections:

Maybird Confections, White Gold Pecan Toffee, Alpharetta

Dairy and related products:

Hart Dairy, Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk, Alpharetta

Honey and related products:

Savannah Bee Company, Hot Honey, Savannah

Jams and jellies:

We Bee Jammin’ LLC, Strawberry Lemonade Marmalade, Pooler

Meats and seafood:

White Oak Pastures, Pastured Pork Bacon, Bluffton

Miscellaneous:

Sutton Mill Creek Syrup Co., Spiced Apple Cider Hickory Syrup, Clarkesville

Sauces and seasonings:

Komodo Sauces, Komodo Black, Kennesaw

Snack foods:

Mokipops LLC, Mokipops Basil Lemonade Frozen Fruit Bar Popsicle, Atlanta

Click to view the 2022 product directory featuring entries and finalists from each category

2022 product directory

Winners News Release

2022 Flavor of Georgia Winners

Hart Dairy won the grand prize at the 2022 Flavor of Georgia food contest for their Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk. Hart Dairy is an ethically driven dairy company based in Waynesboro, Georgia, led by Tim Connell and Richard Watson. Their cows are pasture raised, never confined and grass fed 365 days a year.

Finalist News Release

2022 Flavor of Georgia Finalists

Judges have selected 32 finalists to compete in the second and final round of the University of Georgia College of Agricultural and Environmental Sciences’ annual Flavor of Georgia Food Product Contest. Narrowed from a field of 148 products, the finalists will compete on April 21 at The Classic Center in Athens with an award ceremony to follow.