2022 Final Results

Hart Dairy won the grand prize at the 2022 Flavor of Georgia food contest for their Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk.

Hart Dairy is an ethically driven dairy company based in Waynesboro, Georgia, led by Tim Connell and Richard Watson. Their cows are pasture raised, never confined and grass fed 365 days a year.

People’s Choice Award

HIBO LLC, HIBO Classic Hibiscus Superdrink +Peach, Watkinsville

Category Winners

Barbecue Sauces: Brooksmade Gourmet Foods Inc., Habanero Soulful Sauce, Alpharetta

Beverages: Byne Blueberry Farms, Blueberry Cider, Waynesboro

Condiments and Salsas: Pride Road LLC, Peach Hibiscus Chutney, Lithonia 

Confections: Maybird Confections, White Gold Pecan Toffee, Alpharetta

Dairy and Related Products: Hart Dairy, Pasture Raised & Grass Fed 365 Days Per Year Chocolate Whole Milk, Alpharetta

Honey and Related Products: Savannah Bee Company, Hot Honey, Savannah 

Jams and Jellies: We Bee Jammin’ LLC, Strawberry Lemonade Marmalade, Pooler

Meats and Seafood: White Oak Pastures, Pastured Pork Bacon, Bluffton

Miscellaneous: Sutton Mill Creek Syrup Co., Spiced Apple Cider Hickory Syrup, Clarkesville

Sauces and Seasonings: Komodo Sauces, Komodo Black, Kennesaw

Snack Foods: Mokipops LLC, Mokipops Basil Lemonade Frozen Fruit Bar Popsicle, Atlanta

2022 Finalists

Judges selected 32 finalists to compete in the final round of the University of Georgia College of Agricultural and Environmental Sciences’ annual Flavor of Georgia Food Product Contest.

Narrowed from a field of 148 products, the finalists competed on April 21, 2022 at The Classic Center in Athens followed by an award ceremony.