Tangy, Sweet, Zesty
Jake’s Georgia Chow Chow is a traditional Southern relish rooted in generations of family recipes, adapted with a unique
twist. Made from a vibrant mix of cabbage, green tomatoes, onions, sweet bell peppers, and a touch of jalapeño peppers,
this relish is preserved in a tangy, sweet, and mildly spiced vinegar-sugar brine. The addition of jalapeños adds a subtle
warmth, enhancing the balance of flavors.
Jake’s hand crafted Georgia Chow Chow adds a tangy, sweet, and mildly spiced crunch to a variety of dishes. It’s a
classic topping for beans, greens, and barbecue, enhances sandwiches and smoked meats, and brings a zesty twist to
deviled eggs, potato salad, and tacos. Perfect for charcuterie boards or alongside breakfast favorites like eggs and grits,
this versatile relish elevates any meal with its bold, Southern flavor.
One food that’s the perfect pairing:
A bowl of pinto beans