Pickled Vegetables, Relish and Salsas
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Bold, Fresh, Flavorful. When sweet meets tangy and spicy! Say hello to our Apple Peach Salsa! Our Apple Peach Salsa is the perfect blend of juicy peaches, crisp apples, bold peppers and spices. Ginny’s Apples was created around memories of my grandmother’s stewed apples. We decided to spice up the next product we created, which…
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Tangy, Crunchy, Spicy. Our okra was developed with a multitude of uses in mind. My first-ever dish created for a restaurant menu was a bloody-mary pasta. Since, I’ve been chasing the perfect pickled okra myself, and I didn’t stop looking until I made it – twenty years later. I see people enjoying these in drinks,…
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Unique, CRUNCHY, Addictive (in a good way!) I have always enjoyed Giardiniera. My only issue was that most Giardiniera consists of either plain oil or vinegar base. Many times, you would be presented with a solidified mass when retrieving the jar from the refrigerator in order to use with your meal. Our Buckshot is a…
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Tangy, Crunchy, Aromatic. Our Classic Kraut with the ferment still intact is not only flavorful but healthy too! Traditional green cabbage is at the root of this product. Enjoy on brats, hot dogs and by itself! The gut biome is now known to be at the heart of our health, and raw kraut is a…
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Fresh, Groundbreaking, Crunchy. Our Cukelear Weapons are a fantastic take on the Southern bread and butter pickles that your Grandmother used to make, but adapted to the tastes of today. We developed a brine that is much thinner and healthier than the standard syrup still used in many mass production condiments. They’ve also got an…
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Garlicky, Bold, Tangy. A twist on our Classic Kraut, our Garlic Kraut adds the benefits of red cabbage (antioxidants) and garlic cloves, too. A kraut for the true connoisseur, it stands alone in its look and flavor. With the ferment still intact, it’s not only flavorful but healthy too! Get ready to elevate your reuben…
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Tangy, Sweet, Zesty. Jake’s Georgia Chow Chow is a traditional Southern relish rooted in generations of family recipes, adapted with a unique twist. Made from a vibrant mix of cabbage, green tomatoes, onions, sweet bell peppers, and a touch of jalapeño peppers, this relish is preserved in a tangy, sweet, and mildly spiced vinegar-sugar brine.…
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Hot. Crunchy. Versatile. Jalapenos and Sweet Peppers pair in a uniquely sweet & sour brine that is light enough to keep the peppers crunchy and crisp until the end of the jar. You can use Smoke Rings anywhere you would use a jalapeno or a pickle. We have found countless other ways to incorporate this…
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Tangy, Crunchy, Spicy. This hot-pickled okra is a labor of love. In every jar, you will find half a habanero, pequin chili peppers, lemon, and spices that make this okra the ultimate spicy, low-calorie snack. There is always room on the meat and cheese board or on top of a Bloody Mary for this spicy…
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Tangy, Salty, Crunchy. These pickled green tomatoes are the perfect condiment: tangy, salty, and a slight-spicy heat from chili peppers. Use as an accoutrement to a bowl of beans and cornbread, potato salad, tossed green salad, or roasted veggies. They are the absolutely delicious “other” pickle! One food that’s the perfect pairing: Beans and cornbread