Sweet, Tart, Tropical.
All of our kombucha is shelf-stable and dosed with clinically backed probiotics. We’ve been commercially brewing kombucha since 2019.
This flavor was inspired by the hours we spent wandering DeKalb Farmers Market. The abundance of peak-season strawberries and stumbling upon guava, sparked a combo we couldn’t stop thinking about. Bright, juicy, and tropical, Strawberry Guava quickly became a standout.
One food that’s the perfect pairing:
Shrimp tacos