2025
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Rich, Fruity, Smooth Pâte de fruit, meaning “fruit paste”, is a traditional French confection made from fruit puree or fruit juice. In the case ofthis Maybird Red Wine Pâte de Fruit, it’s made from a Georgia red wine. We finish some pieces in the traditional mannerwith sugar, and dip some in our “bean to bar”…
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Fiery, Zesty, Explosive Scorpion Hollow is located near Helen, Georgia, nestled amidst the verdant hills and pristine streams of the North Georgia mountains. Scorpion Hollow Habanero hot sauce is a fiery concoction ready to tantalize and ignite your taste buds. It is a culinary masterpiece born from the heart of this Appalachian paradise, and is…
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Creamy, Buttery, Salty When you have dairy goats, you have a lot of goat milk; and when you have a lot of goat milk, you have to be creative in how you use it! Here at Roman Goat Dairy, our favorite way to use our goats’ milk is in these decadent sea salt caramels.The milk…
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Refreshing, Authentic, Georgian We keep things beautifully simple and authentically Georgian. Our unpasteurized beverages preserve every drop of natural goodness the fruit gets from our Georgia soil, while our seasonal lemonade flavors follow Georgia’s harvest calendar: from summer-sweet blackberries to perfectly ripe peaches. We’re not just making lemonade, we’re bottling Georgia’s agricultural heritage. One food…
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Savory, Filling, Nutritious Everyone I know talks about how sometimes they wish they could have a good bean burger. This is a smoky, creamy, melody of flavors. It is loaded with extra pea protein, 15-gr per 1/4-lb patty. The mushrooms and carrots complete the whole plant-based experience by adding texture and flavor. The patty is…
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Tangy, Sweet, Heat So Good Bar B Que Sauce is a gluten-free, no high-fructose corn syrup, perfect blend of tang, sweet, smoke, and heat. It’s “ so good, you don’t need no meat”! One food that’s the perfect pairing: Anything!
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Rich, Sweet, Heat Our Sorghum Serrano hot sauce was made and named in honor of the famous local festival in Blairsville, GA. called The Sorghum Festival. Sorghum Serrano hot sauce is a mildly spicy delight that will tantalize your taste buds. Made with peaches, serrano peppers, and sorghum syrup from the annual festival. Our Sorghum…
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Sweet, Savory, Smoky A Southern Chef Polish Sausage likely emphasizes rich, hearty flavors with a perfect balance of garlic, paprika, and other spices. our sausage has a robust, savory profile—perhaps with a hint of sweetness or smokiness—it could appeal to those who enjoy the deep flavors typical in Southern cuisine.One food that’s the perfect pairing:…
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Authentic, Bold, Nostalgic Tiger Life’s kosher salt-based Southern Collards Seasoning offers a warm embrace reminiscent of Granny’s kitchen, embodying everything she adored in her beloved collard greens. This blend showcases savory notes of onion and garlic, elevated by tangy apple cider vinegar and just the right amount of heat from cayenne pepper. Perfectly crafted for…
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Comforting, Southern, Juicy Southern Comfort Peach Oolong: A Taste of the South in Every Sip We started with a deeply oxidized Taiwanese oolong, naturally rich with honeyed, floral notes—like a touch of Georgia sunshine. Ingredients: One food that’s the perfect pairing: Barbeque