Confections

  • Bananas Foster Peanut Brittle from Louisiana Candy Company

  • Maybird Confections Barrel-Aged Chocolate Turtle Egg

    Rich, Chewy, Satisfying. These bite-sized, caramel-filled eggs were conceived as the offspring of two of Maybird’s most popular confections: our dark chocolate caramel pecan clusters, commonly known as turtles, and our bourbon barrel-aged dark chocolate. We start by aging our Tumaco, Colombia cacao nibs in freshly emptied bourbon barrels from our friends at R.M. Rose…

  • Barrel-Aged Dark 70% Dark Chocolate from Xocolatl Chocolate

    Rich, Sophisticated, Multi-layered. We partnered up with multiple-award winning, Georgia-based distillery, American Spirit Works, to create a dark chocolate bar that would pair well with their award-winning, double malt whiskey called, “Duality”. Because of the similarities in producing small batch whiskey and small batch chocolate with an emphasis on ingredient quality and craftsmanship, we wanted…

  • Tin of turtle-shaped chocolates

    Rich, Buttery, Cute. If there’s a more delicious combination than chocolate, caramel, and pecans, we don’t know what it is. We love the clusters of chocolate, caramel and pecans known as turtles, and so do our customers. Could they BE any better?! We say yes! What if they were bite sized and shaped just like…

  • Spicy Cajun Peanut Brittle from Louisiana Candy Company

    Crisp, Playful, Bold. Cajun Peanut Brittle takes a classic Southern treat and adds a playful twist. Made with Georgia-grown peanuts, creamy butter, corn syrup, water, and a touch of vanilla, this brittle is perfectly crisp — never sticky or too hard. Just when you think you know it, a hint of cayenne pepper sneaks in,…

  • Nostalgic, Unique, Emotional. Chai Parle-G is an Indian-inspired fusion flavor of our artisan Belgian chocolate, created to evoke comfort, nostalgia, and connection. Inspired by a beloved childhood ritual, this bar blends the warming spices of masala chai with the unmistakable crunch and gentle sweetness of Parle-G biscuits, all wrapped in smooth, premium Belgian milk chocolate.…

  • Chocolate Tortoises from Xocolatl Chocolate

    Decadent, Chewy, Scrumptious. Our Chocolate Tortoises bring a modern twist to the chocolate-pecan-caramel clusters commonly known as “turtles”. Starting with whole Georgia-grown pecans, we then swirl in our house-made, soft caramel, shaping the clusters into thick rounds, which then get covered in our bean-to-bar made dark chocolate. Each round is topped with flaky sea salt…

  • Chocolate Caramel and Pecan Heart from Adeline's Candy Company

    Buttery, Toasted, Rich. Our Chocolate-Covered Pecan Caramel Hearts showcase the best of Georgia in every bite. We start with locally grown Georgia pecans, prized for their rich, buttery flavor, and pair them with slow-cooked, our signature velvety caramel, all hand-dipped in smooth chocolate. Each piece is carefully shaped into a heart and handcrafted in small…

  • Citrus and Coconut Chocolate from Adeline's Candy Company

    Bright, Citrusy, Toasted. Our island-inspired chocolate confection is unique because it combines locally grown citrus, which is only available in a small region of coastal Georgia. The citrus is carefully candied to preserve its bright, tangy flavor, creating a layered, sophisticated taste experience that reflects the region’s rare bounty. Unlike typical chocolates, our product showcases…

  • Classic Pecan Praline from Louisiana Candy Company

    Time-honored, Carefully Crafted, Exceptional. Our Classic Pecan Pralines are slow-cooked and handcrafted in small batches using lightly toasted pecans, pure cane sugar, rich butter, and vanilla. Each batch is carefully stirred to create a creamy, melt-in-your-mouth praline with a smooth, delicate, almost velvety finish. What truly distinguishes this praline is its balance. The pecans are…