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National, Award, Winning. UnBEElievably Good Banana Pudding lives up to its name as the reigning (2023) State of Georgia and National Banana Pudding Champion. Embodying the best of both Grandma’s old-time and modern culinary approaches, the dual recipe pudding bases combine to elevate this time-honored southern dessert staple to new heights – matched only by…
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Distinctive, Artful, Addictive. My sugar cookies are mixed in small batches, hand-rolled, and cut into selected shapes. Baked until just done, they are tender and soft in the middle, with a slight bite at the edge. All cookies are topped with sweet, but not cavity-inducing, royal icing as a base. Second layers of finish details…
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Versatile, Delicious, Southern. The taste of fresh, sweet Vidalia onions and gourmet mustard combine to create a singular condiment that showcases a classic Southern crop. A savory spread, perfect for sandwiches or as an add-in for sauces. One food that’s the perfect pairing: Ham
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Moist, Delicious, Peachy. Virginia’s Georgia Peach Pound Cake is a collaboration with our longtime friend Chef Virginia Willis. Growing up in the heart of peach country, she knows the most important ingredient of any summer is a juicy Georgia peach. Combining her mother’s tried and true pound cake recipe with a generous helping of Pearson…
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Bold, Zesty, Peppery. Zamm’s Cocktail Sauce adds flavor, texture, moistness, viscosity and eye appeal to a dish. It helps pull together the various elements of a plate and make it whole. But Zamm’s Cocktail Sauce is more than just a delightful blend of flavors; it’s a tapestry of cherished memories, family bond, and a father’s…