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Savory, Salty, Flavorful. Our bacon pimento cheese is for all of you who don’t like pimento cheese and the connoisseur as well. Cream cheese based with a few simple spices, add bacon, sea salt, and it’s the most flavorful pimento cheese on the market today! And it’s gluten-free! One food that’s the perfect pairing: Your…
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Tender, Juicy, Flavorful. We start this fan favorite with our ethically sourced chicken breast from the North Georgia mountains. It’s then stuffed with a blend of our functional onion soup mix, cream cheese and mozzarella. And, if that’s not enough, we wrap it in smoked hickory bacon. Cooking instructions included. Makes an upscale dinner shine,…
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Light, Creamy, Delicious. Our banana pudding cheesecake starts with a Golden Oreo cookie crust layered with vanilla pudding and fresh banana cheesecake, with Golden Oreo pieces mixed in. Once baked to perfection, it is topped with homemade whipped cream and a Golden Oreo cookie. One food that’s the perfect pairing: A nice cup of coffee!
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Creamy, Nostalgic, Comforting. A true taste of Georgia and the South in every scoop, our Banana Pudding Gelato is inspired by the classic Southern dessert that has been a favorite at tables across the state for generations. We blend our original gelato with creamy, dreamy banana pudding and fold in crunchy fresh Nilla wafers, a…
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Rich, Smoky, Tender. Our barbacoa-style lamb shank starts with lamb raised right on our own farm, then is seasoned and marinated with warm spices, dried chiles, garlic, and herbs for deep, slow-cooked flavor. When cooked low and slow, the meat becomes fall-off-the-bone tender with rich, smoky notes and a subtle tang—perfect for tacos, bowls, or…
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Sweet, Mild, Versatile. Years ago we started making our own smoked pulled pork and developed our own rub to put on it. Barbecue was our go-to for entertaining large groups and it always got rave reviews. Since I already knew our friends loved our barbecue, I decided to bottle the mixture. This blend is for…
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Rich, Chewy, Satisfying. These bite-sized, caramel-filled eggs were conceived as the offspring of two of Maybird’s most popular confections: our dark chocolate caramel pecan clusters, commonly known as turtles, and our bourbon barrel-aged dark chocolate. We start by aging our Tumaco, Colombia cacao nibs in freshly emptied bourbon barrels from our friends at R.M. Rose…
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Rich, Sophisticated, Multi-layered. We partnered up with multiple-award winning, Georgia-based distillery, American Spirit Works, to create a dark chocolate bar that would pair well with their award-winning, double malt whiskey called, “Duality”. Because of the similarities in producing small batch whiskey and small batch chocolate with an emphasis on ingredient quality and craftsmanship, we wanted…
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Smoky, Spicy, Authentic. Our beef chorizo is deeply rooted in authentic Hispanic culinary traditions, blending rich, smoky flavors with the bold spiciness that defines classic Hispanic chorizos. With a carefully crafted mix of paprika, garlic, and chili peppers, our recipe honors the time-honored methods from regions like Spain and Mexico, delivering a true taste of…