2026
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Unexpected, Addictive, Multi-layered. After an unlucky season of growing garlic and doing some online research and experimentation, Roasted Garlic and Wine Drizzle was born. Our homegrown garlic is oven-roasted and soaked in a mixture including Chardonnay wine. Once the mixture has been steeped and filtered, we add the sweetness. The result is a beautiful, layered,…
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Unexpected, Sweet, Crunchy. We grow garlic, and every bulb represents hours of work in the field. Drying, cleaning, peeling, peeling, and peeling. When we make our Roasted Garlic and Wine Drizzle, part of the process involves straining out all the solids: the roasted garlic that has been soaking in wine. When we saw this “drunken…
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Luscious, Aromatic, Decadent. Santa’s Secret Stash is the luscious flavor of chocolate-covered strawberries, right from Santa’s cupboard! Yes, you read that right! Our goal when making this was to create the flavor of chocolate-covered strawberries, without all the extra sugar. Every jam and jelly we make has low added sugar and is herb-infused. Not only…
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Sassy, Addictive, Diverse. This sauce is made in small batches with love, care and bottled by hand. The chipotle chiles give it a nice but subtle warmth in your mouth and the honey settles the mustard tang to be pleasant on the palate. Although it started as a BBQ sauce, Sassy Dipping Sauce fits it…
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Craveable, Bold, Flavor-packed. It all started with a spark — not just of flavor, but of curiosity. We asked ourselves: What if the golden sweetness of wildflower honey could dance with the bold fire of scotch bonnet peppers? The result? A sauce so irresistible, it practically dared us to bottle it. Our award-winning recipe fuses…
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Convenient, Spicy-Sweet, Smooth. A honey straw with a kick. Fire Sticks pack bold flavor and a touch of heat into a simple grab-and-go stick. They’re made with real honey infused with habanero peppers. Use them anywhere you’d drizzle, dip, or stir: Kick up fried chicken, biscuits, or pizza. Sweeten tea or cocktails with a fiery…
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Spoon-worthy, Comforting, Yummy. This flavor was born from a simple craving: we wanted something cozy, nostalgic, and just a little indulgent. So we took our smooth, whipped wildflower honey and spun in cinnamon — the kind that warms you from the inside out. The result is a creamy, aromatic spread that tastes like a hug…
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Rich, Smooth, Timeless. Our caramels are still made using Great-Grandma Adeline’s recipe and a wooden handled thermometer. We define our caramels with our attention to precision. We start with quality ingredients that are slow-cooked until perfectly caramelized, finished with premium sea salt, and then hand-cut and wrapped. Influenced by Georgia’s culinary heritage, our attention to…
