2026
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Savory, Cheesy, Crispy. I already had an excellent cheddar Grits Bits and wanted to build on that cheesy flavor but with a little heat. I’d had a jalapeno but it scared some customers away as they were afraid it was too hot. I reached a happy medium with the Pimento as it had a bit…
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Floral, Nutty, Luxurious. Our Dark Chocolate Pistachio Rose is inspired by the timeless use of organic dried roses in Indian cuisine, where their natural floral aroma has long been used to add elegance and depth to desserts. This handcrafted bar begins with premium dark Belgian chocolate, selected for its bold cacao character and smooth, lingering…
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Hot, Spicy, Smooth. Realizing we needed to reach folks who like spice both in their life and on their food, we wanted to create a sauce that would at least meet the need of one of those. While some fear anything that’s spicy or hot won’t have much flavor, our Kick’n Butt Sauce will give…
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Sweet, Tangy, Endearing. While the name says “Original”, there is nothing ordinary about this sauce. Born from a passion and love of barbecue, Poppy’s Butt Shak was created to honor the memory of a dad, a granddad (Poppy) and a friend to anyone who knew or met him. Poppy was a sweet and dear person.…
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Unique, Spicy, Playful. Poppy’s Sweet Heat Butt Sauce was our very first barbecue sauce. While some folks might fear anything that’s got Heat in the name might be spicy or hot, don’t be afraid to try this crowd favorite. Voted #1 literally by hundreds, if not thousands of family, friends and doctors’ offices, our Sweet…
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Delicious, Unique, Fabulous. Peacock Orchards Praline Pecan Butter is pure, spreadable goodness. Finely ground pecans deliver the rich, indulgent flavor of the finest pralines. Made with freshly ground pecans and minimal ingredients, this is a truly irresistible treat. Praline Pecan butter came about as a happy accident while experimenting with flavor combinations. A favorite way…
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Balanced, Bright, Confident. Prat’s Pepper Sauce is a medium, balanced hot sauce rooted in family, tradition, and a love of food that brings people together. The recipe is inspired by my father and the flavors I grew up with in Trindad, where meals were generous, expressive, and meant to be shared. The flavor hits your…
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Sweet, Tart, Tropical. All of our kombucha is shelf-stable and dosed with clinically backed probiotics. We’ve been commercially brewing kombucha since 2019. When we first started developing flavors, we were shopping at DeKalb Farmers Market during the summer and noticed a massive supply of prickly pear, which also happened to be growing in the parking…
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Moist, Buttery, Decadent. My recipe for the Pumpkin-Pecan Coffee cake blends pumpkin purée, warm spices and buttery streusel to create the perfect treat for Fall. This is a moist, flavorful, and decadent coffee cake that pairs well with a cup of coffee or herbal tea. My family and I are big fans of cinnamon, apple,…
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Versatile, Dependable, Flavorful Pyro Powder is the start of Uncle B’s seasoning experiments, it started as a way to bring Uncle B’s Heat Lab flavor to everything a bottle couldn’t reach. From fries and popcorn to grilled meats and vegetables, this seasoning was created to be shaken, sprinkled, and layered anywhere bold flavor belongs. The…